Review

Theatre of Life: the gourmet’s response to conditions of social crisis

By Owen Hsieh – 30/11/2019 ” ..it belongs to everybody, the responsibility to take care of other people that are in dire straits, but I believe that it comes natural, for a lot of cooks to want to take care of people because that’s what we do every day, you feed people.” Visiting chef Rene […]

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